Greenark Oven--Originated from the oven family, inheriting the spirit of craftsmanship
German hot-wind circulation heating system
Roast ingredients quickly and evenly, giving crispy golden skin, tender and juicy inside
500L large capacity, multifunctional roasting tool,
applicant for roast chicken, roast lamb, roast duck,
roast fish, roast goose, roast pork belly, roast pigeon,
char siu, and other ingredients, roast 3 whole lambs or
24 roast ducks in a batch, visual cooking with delicious
taste.
1
Double-layered chamber and Low-emissivity door glass
Effectively improve sealing and thermal insulation
2
Environmentally friendly and time-saving, greatly shortening roasting time
Roast lamb for 60-70 minutes, roast chicken for 35 minutes, roast duck for 45 minutes
3
Rapid heating up, fast roasting, reduce energy consumption
Increase output quantity
China Oven Equipment R&D and Intelligent Manufacturing Center